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|Steak tartare, topped with a raw egg yolk. Hold the salmonella.|
I found one comment on northjersey.com:
- Wednesday December 8, 2010, 10:00 AM - crs says:
No matter the source of your meat, it is dangerous to eat it raw. The same is true of raw eggs. I don't think this recipe was intended to be irresponsible, but the outcome for party guests who consume this raw fest could be a food poisoning nightmare. Please don't eat raw meat!